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StudiesDubai – Qahwa World The global coffee market is currently resting in a precarious calm, according to the International Coffee Organization’s (ICO) November 2025 Market Report. Despite major geopolitical and climatic events, the ICO Composite Indicator Price (I-CIP) showed only a marginal rise of 1.2%, averaging 330.44 US cents/lb. This unexpected stability is not a</p>
StudiesDubai -Qahwa World The impact of coffee on our nightly rest has long been a fiercely debated topic in scientific circles. However, groundbreaking new research from Swiss scientists at the University of Zurich is redefining this relationship, unveiling a sophisticated and surprising adaptation mechanism employed by the human brain when faced with chronic caffeine consumption.</p>
StudiesDubai – Qahwa World A new edition of Project Café East Asia 2026 by World Coffee Portal reveals an exceptional year for the branded coffee chain sector across East Asia, with the region’s total number of outlets jumping 18.4% to reach 180,268 stores. The strongest momentum came from China, Thailand, Indonesia, Vietnam, and the Philippines,</p>
StudiesDubai – Qahwa World Multiple Sclerosis (MS), a severe and currently incurable autoimmune disease of the central nervous system, may have a new mitigating factor: coffee. A rigorous systematic review and meta-analysis of multiple prior studies—combining data from over 4,500 participants—has found that individuals who regularly consume coffee are 22% less likely to develop MS</p>
StudiesModerate Coffee Intake May Slow Cellular Aging in Severe Mental Illness Dubai – Qahwa World Groundbreaking research published in BMJ Mental Health suggests that consistent, moderate coffee intake could offer significant cellular anti-aging benefits for individuals grappling with major psychiatric disorders. Scientists found that consuming three to four cups of coffee daily was associated with</p>
StudiesDubai – Qahwa World Researchers at RMIT University are developing new ways to reduce the carbon footprint of construction materials by converting spent coffee grounds into biochar for use in concrete. A life-cycle analysis conducted by RMIT University has shown, for the first time, that biochar made from used coffee grounds can help produce a</p>
StudiesDubai – Qahwa World The British Broadcasting Corporation (BBC) published an investigation into the growing popularity of coffee beverages containing added ingredients that target specific health benefits, known as “Functional Coffee,” noting its shift from specialized health food stores to major coffee shop chains. Functional Coffee is defined as coffee beverages to which additional ingredients</p>
StudiesThe Fourth Wave Defines Trends and Shapes the Global Coffee Market Landscape Dublin — Qahwa World The global coffee industry is no longer just about waking up; it is about waking up to a new economic reality. According to a landmark report released yesterday by ResearchAndMarkets.com, the global coffee market is projected to surge from</p>
StudiesDubai – Qahwa World A recent global report on 2025 coffee consumption has revealed vast disparities in global caffeine habits, confirming that European nations maintain their historical dominance in per-capita intake. The analysis by Voronoi highlighted Lebanon as the leading consumer in the Arab world, while Gulf countries recorded the highest expenditure per cup. Luxembourg</p>
StudiesDubai – Qahwa World Qahwa World continues its “Barista Terminology” series, reaching the seventeenth episode of this educational journey dedicated to enhancing baristas’ professional and cultural knowledge. In this episode, we explore and analyze a key aspect of the barista’s role: understanding customers and guiding them toward the right coffee choice. A skilled barista does</p>
StudiesQahwa World – Dubai Coffee’s influence on the human digestive system has long fascinated researchers, physicians and coffee enthusiasts alike. A new peer-reviewed study from Tokushima University, published in Scientific Reports (2025), offers one of the most detailed real-time examinations to date of how coffee affects intestinal motility — and whether stronger brews intensify the</p>
StudiesNew clinical evidence suggests coffee may protect against atrial fibrillation, overturning decades of cautionary advice Dubai – Qahwa World For years, patients diagnosed with irregular heart rhythms have heard the same warning from doctors: avoid coffee. The reasoning seemed simple — caffeine increases heart rate and alertness, so it must worsen conditions such as atrial</p>
