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11 results for "Cirrhosis"
NewsSource: Clinical Gastroenterology and Hepatology – Adapted by Qahwa World | Author: Qahwa World | Date: July 2, 2026 Coffee Linked to Lower Risk of Cirrhosis and Liver Cancer in Large Study Key Findings: Study of over 354,000 UK Biobank participants followed for a median of 13 years. Five or more cups of coffee daily
NewsDubai – Qahwa World A recent Italian study published on 19 March 2026 in a scientific journal has found an association between traditional Italian-style coffee consumption and a reduced risk of metabolically dysfunctional-associated steatotic liver disease (MASLD). The research was conducted by scientists at the National Institute of Gastroenterology in Bari, Italy, and focused specifically
NewsDubai – Qahwa World Spanish cardiologist Aurelio Rojas, known for his active role in promoting a healthy lifestyle, provided a detailed answer to the common question: “Is coffee good or bad for the heart and the body in general?” The Spanish newspaper «Deia» reported that Rojas said the belief that “any type of coffee is
NewsDubi – Qahwa World After reviewing hundreds of studies and the latest 2025–2026 evidence, one thing is clear: when consumed in moderation, coffee stands out as one of the most beneficial beverages for long-term health. Its combination of caffeine and powerful antioxidants delivers real, evidence-based advantages that go far beyond just waking you up. How
Coffee ReflectionsA Comprehensive Expert Guide to Coffee and Health Dubai – Qahwa World Coffee is no longer viewed merely as a morning stimulant or a daily habit. Over the past two decades, it has become one of the most extensively studied beverages in nutritional science. A growing body of research now suggests that coffee—when consumed thoughtfully—may
NewsEmerging evidence links daily coffee consumption with reduced risk of age-related frailty. Recent findings published in the European Journal of Nutrition reveal that regular coffee consumption may offer more than just a morning boost — it could also help stave off age-related decline. The study, conducted among adults aged 55 and older in the Netherlands,
NewsGood news for coffee lovers around the world. A recent scientific study, supported by expert commentary from a leading Egyptian cardiologist, reveals that coffee is far more than just a morning pick-me-up—it holds remarkable health benefits, including protection against liver and heart diseases and even contributing to a longer life. Scientific Study: Coffee Shields the
NewsDrinking black coffee regularly offers several health benefits, provided it is consumed in moderation. Here are nine potential advantages: Cancer Prevention: Studies have shown that regular black coffee consumption may reduce the risk of certain cancers, such as liver and endometrial cancer. Neuroprotection: The caffeine in black coffee acts as a nootropic, potentially enhancing concentration
StudiesIn a recent revelation, coffee emerges as a potential ally in alleviating symptoms for cancer patients and as a preventive measure against certain forms of cancer, according to insights shared by Dr. Anton Ivanov, the distinguished oncologist and Chief Physician of the Mamma Clinic, in an interview with Gazeta.Ru. Dr. Ivanov underscores that the beverage
NewsThe Journal of Clinical and Experimental Liver Diseases published a report on researchers at Indraprastha Apollo Hospital in India, who said they highlighted the health benefits of coffee. The authors noted in 2016 that “coffee consumption is beneficial for health in general, and liver health in particular.” “Coffee consumption is associated with improved liver enzymes,
NewsCoffee consumption reduces risk of hepatocellular carcinoma (HCC), the most common type of liver cancer, by about 40 percent, according to an up-to-date meta-analysis published in Clinical Gastroenterology and Hepatology, the official clinical practice journal of the American Gastroenterological Association. Further, some data indicate that three cups of coffee per day reduce liver cancer risk