Burundi Coffee

Browse all articles tagged with "Burundi Coffee"

Potato Taste Defect Hits Great Lakes Coffee

By: Ennio Cantergiani – Académie du Café Specialty coffee professionals know the moment well: a Rwanda or Burundi coffee expected to showcase vibrant stone fruit notes suddenly reveals the unmistakable flavor of raw potato. This phenomenon, known as the Potato Taste Defect (PTD), affects not only flavor but also the livelihoods of farmers and the economics</p>

2 Min Read

2026-03-15

News

Burundi and Rwanda Coffee Harvest Update 2026

Bujumbura – QAHWA WORLD Preliminary reports from Burundi and Rwanda indicate promising prospects for the 2026 coffee harvest, with an estimated combined total of around 40,000 metric tonnes (MT) of high-quality green coffee. Teams in both countries have shared insights on volume, quality, and sustainability initiatives supporting farmers. Burundi Harvest Outlook Burundi’s coffee harvest for</p>

3 Min Read

2026-02-25