Loading page...
Please wait...
Browse all articles tagged with "coffee roasting"
InterviewSource: Qahwa World – Exclusive Interview | Author: Ali Alzakary | Date: June 17, 2026 Maryam Tabatabaei: A Journey of Passion in Dubai’s Specialty Coffee Scene Key Takeaways: Maryam Tabatabaei is a specialty coffee expert, holding certifications in coffee evaluation, training, roasting, and competition judging. She believes training is at the core of her work</p>
NewsSource: Technical University of Munich – Journal of Agricultural and Food Chemistry | Author: Qahwa World | Date: June 9, 2026 Scientists from the Technical University of Munich Uncover the Secret of Coffee’s Mild Bitterness Key Findings: Pure caffeine is intensely bitter – often described as harsh, medicinal, and almost undrinkable. Yet coffee does not</p>
InterviewThis Fuki Kanamori interview explores the world of Japanese coffee. Interview: Qahaw World | Interviewer: Ali AlZakary | Date: June 2, 2026 “Your Senses Belong Only to You”: Fuki Kanamori on Her Journey from Government Clerk to Japanese Coffee Expert Key Takeaways from the Interview: “Coffee moves you” – a philosophy that reflects a man</p>
ReflectionsAuthor: Qahwa World Date: May 29, 2026 Coffee Sweetness: Eight Hypotheses on the Sugarless Paradox Executive Summary: Roasted coffee contains almost no free sugars above sensory thresholds, yet perceived sweetness is a top driver of consumer preference. Research shows trained tasters can reliably rank coffees by sweetness intensity, with differences of 4-6 points on a</p>
NewsAuthor: Coffee World Source: Swissinfo Date: May 16, 2026 Executive Summary: Switzerland ranks second globally in coffee exports, with an annual value of 3.3 billion Swiss francs ($4.2 billion). Green coffee enters Switzerland at $5 per kilogram, and after roasting, its value jumps to $26.80 per kilo. Coffee accounts for 33% of Swiss agricultural exports,</p>
NewsA new electrochemical method promises to do what refractometers and taste-testers alone cannot: measure both strength and roast quality in a single sip. Dubai – Qahwa World There is a quiet frustration that haunts every coffee lover’s life. You find a bag of beans you love. Bright, complex, perfectly balanced. You brew it exactly the</p>
InterviewDubai – Ali Alzakary In the quiet precision of Nordic coffee culture, Kaffa Oslo has built a reputation shaped by patience, sensory discipline, and a deep respect for detail. From its roastery in Ryen, Oslo, the team continues to refine how coffee is selected, roasted, and experienced.After a standout year marked by recognition at “Nordics</p>
NewsDubai – Qahwa World Kaffa Oslo has been crowned the Nordics Best Roaster 2026, securing the top position in one of the most respected roasting competitions in the Nordic coffee industry. The announcement was made during the Nordic Coffee Fest, where leading roasteries from across the region competed in a peer-assessed event focused on sourcing</p>
NewsDubai – Qahwa World Nizam Pasha Lolowang of Espressi has been crowned Roaster of the Year after winning first place in the UAE National Roasting Championship, held as part of World of Coffee Dubai 2026 at the Dubai World Trade Centre. The title was awarded in recognition of Luwang’s outstanding performance in roast development, flavour</p>
NewsQahwa World The fifth edition of World of Coffee Dubai officially opened today at the Dubai World Trade Centre (DWTC), marking a major milestone for the Middle East’s specialty coffee industry. Organised by DXB LIVE, the integrated event management and experiential agency of Dubai World Trade Centre (DWTC), in collaboration with the Specialty Coffee Association</p>
NewsDubai – Qahwa World Over the past decade, specialty Colombian coffee in the Middle East has largely been defined by small, limited harvests known as microlots. Celebrated for their unique flavors and seasonal character, these microlots helped elevate café culture, introduce consumers to Colombian coffee, and establish the region as one of the fastest-growing specialty</p>
InterviewSharjah – Ali Alzakary On Maliha Road in Sharjah, where the spirit of authenticity meets the ambition of the future, and golden sands dance with the dreams of a new era, stands “South Roastery” as a true icon in the world of specialty coffee. My destination was not just a routine journalistic visit; it was</p>
