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By: Kurniawan Arif Maspul In the hush that falls just before sunset in Riyadh, Jakarta or Dubai, there is a moment of collective suspension. The air is thick with anticipation. Then the call to prayer unfurls, dates are lifted, water is sipped, and almost instinctively, coffee follows. In that simple act — the pouring of

Dubai – QAHWA WORLD Ramadan is a month of reflection, balance, and heightened awareness of our bodies. Daily routines, including coffee habits, naturally shift during this period. Rather than giving up coffee entirely, many people adjust how, when, and what they drink—a subtle change that can make a big difference. There is no single “right”

DUBAI – QAHWA WORLD Coffee is the fine thread that weaves together spiritual serenity and social vitality during the nights of Ramadan. From the moment of Iftar until Suhoor, this “brown bean” becomes the protagonist of Arab gatherings, carrying the scent of history and the necessities of modern life. The Cultural Map of Coffee in

On a serene Ramadan night, when the aroma of coffee blended with the spirit of the holy month, the Coffee Museum in Dubai opened its doors for a special evening uniting history and culture. In collaboration with the Mexican Business Council, a unique Suhoor gathering was held, featuring authentic Mexican coffee and cacao—fragrant beverages that

The New York Times published an extensive report written by Luke Fortney on March 10, 2025, in which he reviews the rise of Yemeni coffeehouses across the U.S., particularly their booming appeal during Ramadan as vibrant, alcohol-free spaces for late-night gatherings. On a bustling Saturday night in Brooklyn, Qahwah House—a Yemeni cafe chain with 26 locations

Bacha Coffee launches Ramadan-themed gift collections, featuring Arabica coffee and curated accessories. The collection includes scented candles and exclusive coffee gift sets inspired by the holy month.

By: Medina Ilyas Ah, the allure of Arabic coffee! It’s not just a drink; it’s a cultural voyage that captivates the senses and warms the soul. My fascination with this aromatic brew began 16 years ago, with a single cup of Arabic coffee with cardamom offered by my future mother-in-law. Since then, I’ve been immersed

SUNNYVALE – AP Hundreds of years ago, Yemen helped introduce coffee to the world. Today, the mountainous, war-affected country is exporting something new: its distinctive coffeehouse culture. Yemeni coffeehouses are rapidly expanding across the United States. According to Technomic, a restaurant industry consulting firm, the number of cafés operated by six major Yemeni-style chains grew

Dubai – Qahwa World Following a successful launch during Ramadan, the popular Crookie collaboration between bkry and Brooki Bakehouse is now expanding across multiple locations in the UAE. After debuting at Marsa Boulevard, the Crookie will also be available at Alserkal Avenue and ADEC starting 28 March, continuing throughout April. The Crookie combines a buttery,

Dubai – Qahwa World Saudi Arabia’s Ministry of Environment, Water and Agriculture has announced that the Kingdom is home to more than 1.3 million productive coffee trees, with annual output exceeding 870 tons of green coffee. The trees are concentrated across the southern and southwestern regions of the country. According to the ministry’s data, coffee

By: Soumya Gayatri On a winter morning in Riyadh’s historic AlSafat Square, Qaysariat Al-Kitab — a traditional book cafe adorned with Najdi architectural motifs — offers more than coffee. It provides a setting where heritage, literature and conversation intersect, reflecting a broader transformation underway in Saudi Arabia’s coffee landscape. Coffee in the kingdom has long

DUBAI – QAHWA WORLD Drinkit, the global café chain operating under a digital-first model and founded in 2016 as part of Dodo Brands, is accelerating its expansion in Dubai following strong year-on-year growth across its network. According to Katerina Borodich, Chief Executive Officer of Drinkit UAE, the brand is set to double its local network

DUBAI – QAHWA WORLD About half of all American adults started their day with a cup of coffee today, but new insights from health experts suggest that the resulting energy boost might not be coming entirely from the caffeine. Research indicates that for many habitual drinkers, the ritual of the morning cup may be just

By, SERKAN ORAL I was visiting the International Sweets and Snacks Fair – Middle East (ISM Middle East) at DWTC last week and was impressed by what I realized about cacao and chocolate. I talked with manufacturers, investors, and traders about the sweet sector. Shortly, this is important for Dubai. FROM $4,600 TO $12,900 PER

Every time my friend Syed Naveed publishes a new post on his blog “The Need for Coffee,” I’m struck by how effortlessly he turns personal journeys into stories worth sharing. His choice of words, his eye for detail, and the emotions he captures in his writing always leave an impression. He doesn’t just write about

Karam Coffee has emerged as one of the most prominent Emirati brands achieving notable success in the coffee market, benefiting from the rapid development of e-commerce in the UAE and its collaboration with major platforms such as Amazon UAE—an experience that marked a significant shift in the company’s journey. Mohammed Issa Al Ghurair, CEO of