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Source: TechnoServe and ACT Coffee Programme (UNIDO) – June 2026 | Author: Qahwa World | Date: June 18, 2026 Climate Pressures Affect All Coffee Producers, But Their Adaptation Capacities Vary Shockingly Key Takeaways: A new report from TechnoServe and the ACT Coffee Programme reveals that all ten leading coffee-producing countries face increasing climate stress, but

DUBAI – QAHWA WORLD A new digital platform from World Coffee Research (WCR) aims to guide what the organization says is a $4 billion transition toward climate-resilient coffee production. The platform, called CafeClima, was developed in partnership with the Alliance of Bioversity International and CIAT and is designed to help farmers, governments and investors decide

Dubai, 9 September 2025 (Qahwa World) – The Rainforest Alliance has announced the launch of the world’s first dedicated regenerative agriculture certification for coffee, a milestone that seeks to transform farming practices from simply reducing harm to actively restoring ecosystems and improving farmer livelihoods. The new “regenerative” seal is expected to appear on consumer coffee

Dubai, September 3, 2025 (Qahwa World) – The Global Coffee Platform (GCP) has unveiled its long-anticipated RegenCoffee Guidance, a comprehensive framework designed to align the global coffee sector around regenerative agriculture. Developed over six months with input from farmers, industry leaders, NGOs, and sustainability experts, the new guidance provides a common language and clear roadmap

El Salvador’s coffee industry is showing signs of modest recovery, with production projected to increase in the 2025/26 marketing year. However, systemic obstacles including climate vulnerability, aging coffee trees, labor shortages, and insufficient financial support continue to hinder the sector’s full resurgence. According to the USDA’s latest Coffee Annual Report (May 2025), coffee production in

In a significant step towards sustainability and economic resilience, the global coffee industry is increasingly adopting the principles of a circular economy. A newly released document titled “Making a Case for a Circular Economy in the Coffee Sector” provides comprehensive insights from a multi-stakeholder working group on how this transformative approach can reshape the coffee

Dubai, 02 March 2024(QW) – The Specialty Coffee Association (SCA) is thrilled to announce the finalists for the highly anticipated 2024 Sustainability Awards. These awards recognize outstanding achievements in sustainability within the coffee industry and serve as a testament to the dedication of for-profit and non-profit companies that exemplify innovation, collaboration, and positive impact throughout