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Author: Coffee World Source: Swissinfo Date: May 16, 2026 Executive Summary: Switzerland ranks second globally in coffee exports, with an annual value of 3.3 billion Swiss francs ($4.2 billion). Green coffee enters Switzerland at $5 per kilogram, and after roasting, its value jumps to $26.80 per kilo. Coffee accounts for 33% of Swiss agricultural exports,

Rwanda’s coffee export revenues dropped by 32.1% in the 2023/2024 fiscal year, falling to $78.7 million (approximately Rwf110 billion), down from over $115.9 million recorded in the previous year, according to the Ministry of Agriculture and Animal Resources (MINAGRI). The decline in revenues was largely attributed to a 17.9% reduction in export volumes, which dropped

Join the Coffee Science and Education Summit 2025 in Switzerland, February 6–7! Explore cutting-edge research, workshops, and insights into the coffee value chain. Limited tickets available—book now!

Author: Qahwa World – Dubai Source: USDA Foreign Agricultural Service (FAS) – New Delhi Office Report Number: IN2026-0026 Date: May 13, 2026 Executive Summary India MY 2026/27 coffee production forecast at 6.14 million 60-kg bags Arabica yields expected to decline 8% due to excessive rainfall followed by extended dry spell Farmgate prices for Arabica down

By Ali Al Zakary – Dubai | Source: World Coffee Championships Official Website | May 10, 2026 | 2 min read Le Quang Cuong (Nicky) of Vietnam Wins 2026 World Cup Tasters Championship Final rankings: Vietnam first, Switzerland second, United States third, Japan fourth The World Coffee Championships have announced Le Quang Cuong (known as Nicky),

By Ali AlZakary – Dubai | Source: World Coffee Championships Official Website | May 9, 2026 | 2 min read 2026 World Cup Tasters Championship Announces Finalists in Bangkok Four finalists from Japan, Switzerland, United States, and Vietnam to compete for the title The World Coffee Championships have announced the finalists for the 2026 World Cup

Bangkok  – Qahwa World With just 48 hours until doors open, organizers of World of Coffee Bangkok 2026 have released the final show guide and on site protocols for the three day specialty coffee event, set to take place May 7 to 9 at BITEC Bangna (Hall 98 to 99). The event, licensed by the

World of Coffee Asia | BITEC Bangkok | May 7–10, 2026 BANGKOK — QAHWA WORLD The world’s most discriminating tongues are heading to Thailand. From May 7 to 9, 2026, the Bangkok International Trade & Exhibition Centre (BITEC) will host the 2026 World Cup Tasters Championship (WCTC), presented by Porland, as part of World of

Dubai – Ali Alzakary For three decades, Professor Chahan Yeretzian has been one of the most respected voices in coffee science. As Emeritus Professor of Analytical Chemistry and head of the ZHAW Coffee Excellence Centre at the Zurich University of Applied Science (ZHAW) in Switzerland, he has witnessed every major shift in how we understand,

VEVEY, Switzerland – Qahwa World In a decisive move reshaping the global coffee landscape, Nestlé has officially confirmed the sale of its majority stake in the renowned brand “Blue Bottle Coffee” to Centurium Capital, the private equity firm that is the largest shareholder in China’s Luckin Coffee. This announcement, made in conjunction with the company’s

Zurich  — Qahwa World As climate change and surging global demand strain traditional coffee farming, a laboratory-grown alternative is moving from an experimental concept to a potential market contender. Cell-cultured coffee, produced by nurturing coffee plant cells in bioreactors and then harvesting, drying, roasting, and brewing the resulting biomass, has secured significant new funding and

Dubai – Qahwa World The global coffee market in 2026 is valued at around USD 145–176 billion, with projections reaching USD 227–275 billion by 2032–2034 at a CAGR of 5.1–6.6%. Growth is driven by premiumization, ready-to-drink (RTD) formats, single-serve pods, at-home brewing innovations, and sustainability-focused sourcing. Asia-Pacific is the fastest-growing region, while North America and

Dubai – Qahwa World A simple cup of cappuccino can tell a story much larger than just a morning indulgence. It reflects the cost of living, wages, rents, taxes, currency strength, and local purchasing power. What feels like a small daily treat in one city can quickly become a notable expense in another. Top Cities

The Map of Influence and the $200 Billion Battle DUBAI – QAHWA WORLD In 2026, the coffee sector has transcended being a mere consumer commodity to become one of the most complex and influential sectors in the global economy. As the market value surpasses the $200 billion mark, the map of power has been redrawn.

Is This Good News or Bad News? By Ennio Cantergiani Owner and Managing Director, L’Académie du Café – Switzerland For more than twenty years, we have treated a single number as the ultimate truth about coffee quality. 86.25 vs. 87.00 — as if the second coffee were objectively better. But in sensory science, a score

Dubai -Qahwa World The impact of coffee on our nightly rest has long been a fiercely debated topic in scientific circles. However, groundbreaking new research from Swiss scientists at the University of Zurich is redefining this relationship, unveiling a sophisticated and surprising adaptation mechanism employed by the human brain when faced with chronic caffeine consumption.

Seoul –  Qahwa World Australia’s representative, Némo Pop, claimed the World Aeropress Championship title in Seoul, only weeks after securing the national championship in Melbourne. This year’s Aeropress season concluded with 230 regional and national events held across 70 countries, bringing together more than 6,500 competitors. In the final round, Némo competed against Switzerland’s Jan

Dubai – Qahwa World A recent global report on 2025 coffee consumption has revealed vast disparities in global caffeine habits, confirming that European nations maintain their historical dominance in per-capita intake. The analysis by Voronoi highlighted Lebanon as the leading consumer in the Arab world, while Gulf countries recorded the highest expenditure per cup. Luxembourg

Hopong, Myanmar – Qahwa World In a landmark moment for sustainable development in Myanmar, the Green Gold Cooperative (GGC) has inaugurated its central coffee processing plant in southern Shan State, marking a significant shift for communities that historically relied on opium poppy cultivation. The facility reflects a decade-long journey during which farmers have transitioned from

Dubai – Qahwa World Leading coffee companies are encountering a slowdown in consumer demand. Poor harvests, trade tariffs, and rising costs have weakened coffee consumption in Western markets, slowing sales growth and putting pressure on company valuations in the $400 billion industry. Expansion into emerging markets like China is seen as the next step, but

Dubai – Qahwa World Investor interest in some of the world’s largest coffee companies is declining after weak crop harvests, U.S. tariffs, and rising prices led to reduced coffee demand among Western consumers. This has resulted in slower sales and weaker valuations in a global market valued at more than $400 billion. Meanwhile, achieving success

Dubai – Qahwa World The “Future of Trade 2024: Decoupled and Reconfigured” report released by the Dubai Multi Commodities Centre (DMCC) offers a forward-looking view of how global trade is transforming amid economic, environmental, and technological change. Although coffee trade is not discussed in detail, the report’s three defining forces — regionalisation, digitalisation, and sustainability

Dubai – Qahwa World Switzerland’s Selecta Group has announced the appointment of Venkie Shantaram as its new Chief Executive Officer, marking a pivotal step in the company’s ongoing transformation following a major leadership restructure earlier this year. Shantaram joins the Cham-based food and beverage vending operator from Morgan Stanley Infrastructure Partners, where he served as

Dubai – Qahwa World In less than two days, Starbucks’ downsizing plan has expanded from North America to Europe. After announcing yesterday the closure of hundreds of stores in the United States and Canada, the company today revealed further closures in the UK, Switzerland, and Austria, underscoring the challenges facing the world’s largest coffee chain.

By, SERKAN ORAL I was visiting the International Sweets and Snacks Fair – Middle East (ISM Middle East) at DWTC last week and was impressed by what I realized about cacao and chocolate. I talked with manufacturers, investors, and traders about the sweet sector. Shortly, this is important for Dubai. FROM $4,600 TO $12,900 PER

HANOI – August 30, 2025 (Qahwa World) — Vietnam’s coffee industry is moving to capitalize on soaring global prices, with exports recording strong growth and experts urging greater investment in processing and branding to ensure long-term sustainability. According to the Ministry of Agriculture and Environment, Vietnam’s coffee export turnover reached more than $560 million in

By: Serkan Oral The 21st century is the age of coffee chains more than any other. Coffee beans are becoming as valuable as gold. The sector continues its upward trend, driven by the rapid expansion of coffee chains worldwide. Let’s talk numbers.Between 2015 and 2024, global coffee imports reached a total of $370.3 billion. The

By Ennio CantergianiOwner and Managing Director, l’Académie du Café – Switzerland In recent weeks, I commissioned DNA analyses from a laboratory specializing in coffee genetics. I sent four coffees, each proudly marketed under a specific variety name. My goal was not to name farms or origins, but to highlight a crucial point: the specialty coffee

Dubai – 4 August 2025 (Qahwa World) – A cappuccino might be a simple pleasure, but in some cities, it comes at a luxury price. According to Deutsche Bank’s 2025 “Mapping the World’s Prices” report, the cost of this popular coffee drink varies dramatically across the globe. Based on average cappuccino prices sourced from Numbeo and

Per capita data confirms Nordic dominance, while the U.S. leads the world in total volume consumed Dubai, July 2025 (Qahwa World) – Verified data from multiple reputable sources reveals that global coffee consumption continues to rise, with the world’s top coffee-consuming nations showcasing both cultural traditions and modern lifestyle shifts. While countries like the United

In response to the growing challenges facing the global coffee sector—ranging from price volatility and climate change to farmer poverty and supply chain disruptions—the International Coffee Agreement (ICA) 2022 was introduced as a modernized global framework for cooperation. Adopted by the International Coffee Council under the International Coffee Organization (ICO), the ICA 2022 marks a

In a significant move for global coffee governance, Mr. Tore Hattrem, Ambassador of Norway to the United Kingdom, has officially signed and deposited the instrument of ratification for the International Coffee Agreement (ICA) 2022. This step completes Norway’s accession process under the new agreement and affirms the country’s long-standing commitment to sustainable coffee development and

Specialty coffee, rising prices, and shifting consumer habits define Europe’s dynamic café landscape in 2025 Europe’s branded coffee shop sector has surged to its highest growth rate in five years, with the total number of outlets expanding by 4.7% to reach 51,042 locations across the continent, according to the latest Project Café Europe 2025 report

World of Coffee Geneva 2025 officially opened this morning at Palexpo in Geneva, Switzerland, drawing thousands of coffee professionals and industry experts from around the world to one of Europe’s most anticipated coffee events. The ribbon-cutting ceremony was led by Garfield Kerr, Chairman of the Board of the Specialty Coffee Association (SCA), alongside Yannis Apostolopoulos,

Global Trade Show to Feature 4 World Championships, Educational Programs, Business Opportunities, and Industry Recognition Geneva, Switzerland, will host World of Coffee from June 26 to 28, 2025, at Palexpo, organized by the Specialty Coffee Association (SCA). As Europe’s leading specialty coffee event, the show promises a packed agenda with global competitions, workshops, and networking,

As global demand for cold coffee continues to rise, Nestlé has introduced an innovative freeze-drying process that significantly improves the solubility of instant coffee in cold liquids, solving one of the biggest challenges in the cold coffee segment: clumping. This breakthrough comes as the global iced coffee market surges toward an estimated value of $16.8

Have you ever tasted coffee that seemed flat, dull, or lifeless? The culprit may be a roasting defect known as “baked coffee”—a condition not of poor bean quality, but of poor heat management. In this report, Ennio Cantergiani, Owner and Managing Director of l’Académie du Café – Switzerland, unpacks the science behind this phenomenon and

The Specialty Coffee Association (SCA) has officially released the updated rules and regulations for the 2025 World Barista Championship (WBC), set to take place from October 17–21 at HostMilano in Milan, Italy. This year’s updates focus on harmonizing procedures across all seven World Coffee Championships. Key changes include the standardization of competitor registration and complaint

Sweeping new tariffs announced by President Donald Trump on April 2 may have a significant impact on the U.S. coffee market, according to data from the Foreign Agricultural Service (FAS) of the U.S. Department of Agriculture and the International Trade Administration (ITA). During an afternoon press conference, President Trump unveiled a universal minimum tariff of

As innovation surges in the specialty coffee sector, a critical debate is emerging around the use of additives and ingredients in post-harvest processes (PHP). What once was a straightforward path from cherry to green bean has become a complex web of microbial interventions, fermentation styles, and flavor engineering—raising questions about transparency, classification, and consumer expectations.

As global coffee prices soar to historic levels, another silent yet powerful force is putting unprecedented pressure on exporters and cooperatives in producing countries: margin calls. While consumers celebrate favorable prices for roasters and retailers, many producers and ethical traders are facing financial distress due to the impact of financial mechanisms tied to futures contracts.

The global coffee industry is approaching a critical turning point as growing consumer demand continues to outpace production, exposing long-term vulnerabilities in the supply chain. According to recent insights shared by Ennio Cantergiani, Managing Director of Switzerland-based l’Académie du Café, the world is facing an increasingly unstable balance between how much coffee it drinks and

Europe has now become Costa Rica’s top destination for its coffee exports, outpacing the United States for the first time in history. According to new data from Costa Rica’s Foreign Trade Promoter, 27,494 tons of coffee were sent to European markets in 2024—making up 42.6% of total exports—while the US, long the country’s primary buyer,

The story of coffee is not merely one of a beverage but a saga of power, ambition, and cultural transformation. From the misty highlands of Ethiopia, where legend speaks of Kaldi’s dancing goats, to the grand coffee houses of Vienna, where revolutions were whispered over steaming cups, coffee has shaped civilizations. Behind this cherished drink

Discover the Top 100 Coffee Shops of 2024, featuring the best cafés worldwide known for specialty coffee, sustainability, and innovation. Explore coffee excellence from Australia to Japan and beyond!

Discover No Normal Coffee, the revolutionary coffee paste in a tube crafted for adventurers. Made with 100% Fairtrade Colombian Arabica beans, this eco-friendly, portable solution redefines coffee enjoyment anywhere. Explore innovation, sustainability, and convenience with No Normal Coffee today!”

A unique product for travel and outdoor enthusiasts has emerged in Switzerland — coffee in tubes. No Normal Coffee is a revolutionary paste that allows you to brew up to 20 cups of aromatic coffee from a single compact tube. This innovation has already gained popularity among campers and hikers, offering convenience and consistently high

The Specialty Coffee Association is delighted to release updated Rules & Regulations for the 2025 World Latte Art (WLAC), World Coffee in Good Spirits (WCIGS), World Cup Tasters (WCTC) and Cezve/Ibrik (CIC) Championships. The updated rules and scoresheets follow the 2025 World Coffee Roasting Championships and World Brewers Cup Rules and Regulations announced last month.

The global coffee industry is booming, with an estimated 170 million 60-kilogram bags produced in the 2023/24 coffee year, according to the International Coffee Organization (ICO). Despite fluctuating coffee prices, which have hovered between $1.50 and $2 per pound over the past year, demand continues to grow, driven by evolving consumer tastes and an increasing

The Specialty Coffee Association (SCA) has announced the revised rules and guidelines for the upcoming 2025 World Coffee Roasting Championship, set to be held from April 25 to 27 at the Specialty Coffee Expo in Texas, USA. This first release of the 2025 World Coffee Championships (WCC) season introduces key updates aimed at refining competition