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Browse all articles tagged with "Colombia coffee"
ReflectionsDubai – Qahwa World Understanding how coffee is processed at origin is essential for buyers, roasters, and importers. While traditional classifications—washed, natural, and honey—still dominate the conversation, the reality is far more nuanced. From mechanized harvesting in Brazil to cooperative-led processing in Peru, each producing country has developed its own post-harvest practices. This guide breaks</p>
NewsDubai – Qahwa World The Specialty Coffee Association (SCA) has officially announced that World of Coffee Bogotá 2027 will take place in Colombia’s vibrant capital city from September 30 to October 2, 2027, hosting the prestigious World Brewers Cup competition. The announcement was made during the first round of the 2025 World Barista Championship at</p>
NewsDubai, 23 August 2025 (Qahwa World) – In the world of coffee, the journey from a ripe cherry on a tropical tree to the steaming brew in your mug is a tale of art, science, and global tradition. The coffee processing stage—where the fruit is transformed into green beans ready for roasting—is the crucible where</p>
