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Dubai – Qahwa World Times are getting tougher for coffee drinkers as tariffs push already record-high prices even higher. When former U.S. President Donald Trump announced new tariffs on imports in April, many in the industry believed coffee would be spared since the U.S. barely produces it domestically. But by midyear, a 10% duty was

Source: Qahwa World Author: Qahwa World Date: July 20, 2026 AHA Says Five Cups of Coffee Daily Safe for Adults American Heart Association statement says up to five cups of coffee daily is safe for most adults. Three to five 8-ounce cups (about 400 mg caffeine) linked to lower risk of heart disease and stroke.

Source: National Coffee Association (NCA) Author: Qahwa World Date: July 16, 2026 NCA Applauds Coffee Exemption from Section 301 Tariffs USTR announced exemption of coffee from Section 301 tariffs on Brazil. Exemption includes unflavored instant coffee for the first time. Two-thirds of American adults drink coffee daily. NCA President Bill Murray thanked the administration for

Source: Clinical Gastroenterology and Hepatology – Adapted by Qahwa World | Author: Qahwa World | Date: July 2, 2026 Coffee Linked to Lower Risk of Cirrhosis and Liver Cancer in Large Study Key Findings: Study of over 354,000 UK Biobank participants followed for a median of 13 years. Five or more cups of coffee daily

Source: Nature – Adapted by Qahwa World | Author: Qahwa World | Date: July 1, 2026 Coffee Is Under Threat: How Scientists Are Fighting to Save It from Extinction Key Takeaways: Coffee is critically threatened by climate change, with arabica suffering or dying when temperatures rise just a few degrees. Robusta requires massive amounts of

Source: National Coffee Association (NCA) | Author: Qahwa World | Date: June 6, 2026 US Coffee Consumption 2026 by the Numbers: The Rise of Specialty Coffee and What It Means for Global Markets Key Numbers: 66% of American adults drank coffee yesterday – more than any other beverage including water. 47% drank specialty coffee daily,

Source: American College of Physicians / Annals of Internal Medicine | Date: June 3, 2026 Chinese Study: Sweetened Coffee Linked to Lower Risk of Early Death Key Findings: Study from Southern Medical University in Guangzhou tracked over 171,000 people for 7 years. Unsweetened coffee reduced death risk by 16 to 21 percent. Coffee sweetened with

Source: National Coffee Association (NCA) | Author: Specialty Reports Unit | Date: June 2, 2026 Specialty Coffee in America Hits Record High in 2026 Key Takeaways: 47% of American adults drank specialty coffee yesterday. This equals the highest level ever recorded. Specialty coffee surpasses traditional coffee daily (47% vs. 42%). 58% of Americans had specialty

Author: Qahwa World Source: Original reporting on Turkish coffee culture Date: May 30, 2026 Turkish Coffee Culture: From Kahvehane to Specialty Bars Executive Summary: Turkish coffee culture is one of the world’s oldest. UNESCO recognizes it for its brewing rituals and social traditions. Key features include very fine grind, brewing in a cezve, and serving

Author: Qahwa World Source: Historical musicology and coffee culture archives Date: May 29, 2026 The Coffee Cantata: How Johann Sebastian Bach Composed an Eternal Ode to the Bean Executive Summary: Johann Sebastian Bach composed the Coffee Cantata (BWV 211) between 1732 and 1735 for performances at Café Zimmermann in Leipzig. The work is a witty

Author: Qahwa World Date: May 29, 2026 Coffee Sweetness: Eight Hypotheses on the Sugarless Paradox Executive Summary: Roasted coffee contains almost no free sugars above sensory thresholds, yet perceived sweetness is a top driver of consumer preference. Research shows trained tasters can reliably rank coffees by sweetness intensity, with differences of 4-6 points on a

Dubai – Qahwa World A recent study published in Nature Communications reveals that coffee’s impact reaches well beyond its caffeine content. Researchers report that both regular and decaffeinated coffee can influence gut bacteria in ways that may support mood, lower stress levels, and enhance brain function. The research, led by scientists at APC Microbiome Ireland,

Dubai – Qahwa World Two years after Australian researchers first turned yesterday’s espresso shots into tomorrow’s building material, the “coffee concrete” revolution is no longer a lab curiosity. It is now being used on the streets of Victoria and reshaping how the world thinks about waste. As a coffee expert who has spent two decades

Dubai – Qahwa World According to the Spring 2026 National Coffee Data Trends (NCDT) report released by the National Coffee Association (NCA), coffee continues to rank as the most popular beverage among American adults. Nearly 195 million U.S. adults — roughly 73% of the adult population — drink coffee each week, maintaining its position at

Dubai – Qahwa World A comprehensive new study suggests that regular consumption of caffeinated coffee and tea may help protect against dementia and support cognitive health over the long term. The research, published in JAMA on February 9, 2026, analyzed data from over 131,000 participants followed for up to 43 years. The study included women

Dubai – Qahwa World Walk down a Jakarta side street at 7 a.m. and you can watch Indonesia’s coffee story unfold in real time: a plastic stool at a warung, a QR code on a grab-and-go kiosk, and a young professional ordering a single-origin pour-over on her way to the office. Indonesia is no longer

Dubai – Qahwa World Regular consumption of coffee and tea may do more than boost alertness—it could also play a role in maintaining cognitive health over time. This is suggested by findings from a large-scale analysis of more than 130,000 participants followed over a period of 43 years. Throughout the study, participants regularly reported their

DUBAI – QAHWA WORLD About half of all American adults started their day with a cup of coffee today, but new insights from health experts suggest that the resulting energy boost might not be coming entirely from the caffeine. Research indicates that for many habitual drinkers, the ritual of the morning cup may be just

DUBAI – QAHWA WORLD The saying about fruit and doctors might need an update: your daily cup of coffee could also play a role in keeping your mind active as you age. Public debate around popular indulgences like coffee, tea, alcohol, and chocolate tends to swing back and forth. However, researchers based in Cambridge, Massachusetts

A Comprehensive Expert Guide to Coffee and Health Dubai – Qahwa World Coffee is no longer viewed merely as a morning stimulant or a daily habit. Over the past two decades, it has become one of the most extensively studied beverages in nutritional science. A growing body of research now suggests that coffee—when consumed thoughtfully—may

Dubai – Qahwa World Coffee has long been praised for its potential health benefits, but new research suggests that timing may be just as important as quantity. A recent study published in the European Heart Journal found that drinking coffee earlier in the day may offer greater health advantages than consuming it later. Researchers discovered

Toronto – Qahwa World A new café in Toronto’s Midtown is challenging traditional ideas of a coffee break by offering one of the city’s most expensive cups of coffee — alongside yoga sessions, sound therapy, and wellness treatments. Denovia, a recently opened wellness-focused café, is serving a Panamanian Elida Geisha hand brew priced at $99

By: Maya Maceka Global coffee consumption continues to rise, with billions of cups consumed every day. In the United States alone, roughly two-thirds of adults drink coffee daily, making it one of the most popular beverages nationwide. While coffee is deeply embedded in daily life and culture, its growing demand comes with significant environmental and

Dubai – Qahwa World Multiple Sclerosis (MS), a severe and currently incurable autoimmune disease of the central nervous system, may have a new mitigating factor: coffee. A rigorous systematic review and meta-analysis of multiple prior studies—combining data from over 4,500 participants—has found that individuals who regularly consume coffee are 22% less likely to develop MS

Qahwa World – Dubai Coffee’s influence on the human digestive system has long fascinated researchers, physicians and coffee enthusiasts alike. A new peer-reviewed study from Tokushima University, published in Scientific Reports (2025), offers one of the most detailed real-time examinations to date of how coffee affects intestinal motility — and whether stronger brews intensify the

Dubai – Qahwa World The administration in Washington has moved to ease trade pressure on Brazil by withdrawing an additional 40% duty that had been placed on a range of Brazilian food products, including coffee. The decision, issued through an Executive Order dated 20 November 2025, applies to goods entering the US on or after

New clinical evidence suggests coffee may protect against atrial fibrillation, overturning decades of cautionary advice Dubai – Qahwa World For years, patients diagnosed with irregular heart rhythms have heard the same warning from doctors: avoid coffee. The reasoning seemed simple — caffeine increases heart rate and alertness, so it must worsen conditions such as atrial

Dubai – Qahwa World A new study by researchers at the University of California, San Francisco (UCSF) and the University of Adelaide has challenged long-standing medical advice discouraging people with atrial fibrillation (A-Fib) from consuming coffee. The study, published on November 9 in JAMA, found that drinking at least one cup of caffeinated coffee or

Dubai – Qahwa World As awareness of microplastic pollution continues to rise, new research is drawing attention to an unexpected source—coffee pods. Despite efforts to reduce plastic waste through reusable cups and eco-friendly alternatives, experts warn that the daily coffee ritual may be exposing millions to microscopic contaminants. A Hidden Risk in Convenience Coffee pod

Abu Dhabi – Qahwa World As part of the Qahwa World Talks series held on the sidelines of Abu Dhabi Food Week 2025, German water expert and hospitality professional Matthias Kuhn, from Hamburg, revealed one of the most overlooked elements in the world of coffee: water. “When you look at a cup of coffee, 98%

Dubai – Qahwa World A recent study published in the European Journal of Nutrition has revealed that drinking between four to six cups of coffee a day may be associated with a lower risk of frailty among older adults — suggesting that this beloved beverage could play a greater role in maintaining health as we

Dubai – Qahwa Wolrd A growing online trend is convincing coffee drinkers to rethink their morning ritual — not with new beans or gadgets, but with a grain of salt. Social media users claim that adding a small pinch of salt to coffee softens its bitterness and enhances its natural sweetness, making it smoother without

Dubai – Qahwa World Making coffee is not just a matter of taste — it’s a craft built on precision, balance, and understanding. Among the most essential principles guiding professional baristas and home brewers alike is the Golden Ratio, a simple yet powerful formula that ensures every cup achieves the right harmony between strength, flavor,

Dubai – Qahwa World Why can some people drink espresso like water while others end up sleepless and anxious? Scientists say it all comes down to biology, genetics, and how the body processes caffeine. A growing body of research shows that while coffee brings clear health benefits for many, it can also pose serious risks

Perfect spots to warm up or recharge any time of year Dubai – Qahwa World The website Discover Moscow has published a list of what it calls the best coffee shops in the Russian capital — places perfect for warming up or recharging during a long stroll through the city, whatever the season. The site

Dubai – Qahwa World  Coffee lovers around the world have long debated the healthiest way to enjoy their daily cup. While taste and aroma often take center stage, science suggests that how you brew your coffee can make a big difference to your health. Now, researchers at Harvard University have come forward with a clear

Dubai – Qahwa World A new global study has revealed that drinking coffee, particularly in higher amounts, may significantly reduce the risk of developing head and neck cancers, one of the most common forms of cancer worldwide. Published in the Cancer journal by the American Cancer Society, the research represents one of the largest analyses

Nairobi, Kenya – Qahwa World Sumseron Coffee, a Kenyan specialty coffee company, is rapidly gaining international recognition as it positions itself among Africa’s most promising coffee brands. With deep roots in Kenya’s coffee-growing heritage, the company is combining quality, sustainability, and innovation to bring premium Kenyan coffee to the world. Founded by John Seroney, Sumseron

Berlin – Qahwa World Coffee continues to dominate German daily life, making it the country’s favorite beverage. Yet recent surveys reveal that while consumption remains remarkably high, habits are shifting under the influence of age, inflation, and changing social values. A 2025 survey by Ipsos Observer for Aral found that 92% of Germans drink coffee,

Dubai – Qahwa World  Yelp has unveiled its Top 100 Coffee Shops in America for 2025, ranking the most celebrated cafés across the nation. The list reflects the depth of U.S. coffee culture, highlighting everything from innovative roasteries to family-owned shops known for unique drinks and warm community spirit. At number one, Yaw Farm Coffee

Dubai – Qahwa World Coffee preparation has become more than just a morning ritual; it is a pursuit of precision, design, and personal preference. Across the world, enthusiasts choose from a wide variety of brewing devices, each catering to different needs — from quick convenience to meticulous craftsmanship. This guide offers a structured overview of

Dubai – Qahwa World The Clean Label Project in the United States has released an extensive report that has stirred debate across the coffee world, revealing findings that undermine the long-standing perception of organic coffee as a guarantee of purity. The report shows that every single organic coffee sample tested contained industrial and environmental contaminants,

Dubai – Qahwa World When we explore the diversity of flavors in coffee cups from different corners of the world, we find a hidden yet decisive factor at play: coffee varietals. These are the genetic roots that define coffee’s identity, much like grape varieties shape the character of wine. Through these variations, we experience the

New Delhi, 11 September 2025 – Qahwa World – India’s branded coffee shop sector is undergoing remarkable growth, highlighting both the strength of global players and the rise of domestic champions. New industry data shows the market expanded by 12.7% over the past year, adding more than 600 new outlets to reach a nationwide total of

Dubai, September 4, 2025 (Qahwa World) – Coffee drinkers around the world are paying more than ever for their daily brew. In the United States, the price of ground roast coffee reached $8.41 per pound in July, a record high and a 33% jump from last year, according to the U.S. Bureau of Labor Statistics.

Dubai – Ali Alzakary In the presence of coffee, conversation becomes a musical piece: every sip has a note, every bean a story, every hand that plants or brews leaves a lasting trace. This is how Rana Ibrahim sees coffee: not a passing drink, but a space for art, soul, and humanity. In her interview

Dubai, 27 August 2025 (Qahwa World) – For centuries, coffee has been more than a drink. It has been a ritual, a social bond, a fuel for intellectual debate, and a daily companion for billions. Now, science is reaffirming that this centuries-old beverage is not only cultural but also profoundly tied to human health. A

Dubai, 25 August 2025 (Qahwa World) – Coffee has long been celebrated as a daily ritual for millions, a comforting beverage that fuels mornings and punctuates workdays. Yet new scientific findings are shedding light on a potential downside that coffee drinkers might not expect: its ability to interfere with the effectiveness of certain antibiotics. According

Dubai, August 19, 2025 (Qahwa World) – The International Atomic Energy Agency (IAEA) ⚛️ has officially announced a new initiative to protect Costa Rica’s world-renowned Tarrazú coffee. In a post shared on its official X account (formerly Twitter), the IAEA released a video explaining how nuclear science is being applied to authenticate coffee origins and

Dubai, 18 August 2025 (Qahwa World) – A new investigation by the US-based nonprofit Clean Label Project has revealed that caffeinated coffee is largely safe from harmful toxins and contaminants, though certain risks remain present in some products. The Clean Label Project, an independent consumer advocacy organization, specializes in testing food and beverage products for