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Source: Qahwa World – Special coverage from Addis Ababa Author: Qahwa world × Buna Kurs – ADDIS ABABA Photographer: Antonio Fiorente Date: May 26, 2026 Africa at 63: Coffee Quietly Takes Its Place in the African Union’s Continental Vision Executive Summary At the 2026 Africa Day celebrations at the African Union headquarters in Addis Ababa,

Author: Qahwa World – Dubai Source: Official announcement Date: May 16, 2026 Executive Summary Ethiopia signed a host country agreement with the Inter-African Coffee Organization to host the 4th G-25 African Coffee Summit in 2027 The agreement also establishes IACO first country office in Ethiopia The summit aligns with African Union Agenda 2063 recognizing coffee

The International Trade Centre (ITC) and the International Coffee Organization (ICO) reaffirmed their commitment to inclusivity and sustainability during Coffee Week in Abidjan, Côte d’Ivoire. Historically, with the exception of Ethiopia, much of Africa has viewed coffee primarily as an export commodity rather than a drink enjoyed locally. Coffee culture has remained limited in many

Addis Ababa, July 27, 2025 (Qahwa World) — The Ethiopian Coffee and Tea Authority, in collaboration with the International Coffee Organization (ICO) and the Inter-African Coffee Organization (IACO), hosted a dedicated African Coffee Statistical Workshop from 26 to 27 July 2025 at the Coffee Training Center in Addis Ababa. The primary focus of the workshop

Cocoa futures soared on Friday, driven by worsening weather conditions in West Africa and mounting fears over global supply. July ICE New York cocoa closed up by +6.25%, hitting a 3.25-month high, while July ICE London cocoa gained +5.24%, reaching a 3-month peak. Drought Persists in Ghana and Ivory Coast Despite Rainfall According to the

The Global Coffee Market Report for February 2025, published by the International Coffee Organization (ICO), has revealed significant shifts in global coffee exports. While Africa has witnessed remarkable growth in its coffee shipments, Asia and Oceania have experienced a sharp decline. According to the report, Africa’s coffee exports grew by 7.1% in January 2025, marking

Author: Qahwa World – London Source: International Coffee Organization (ICO) – Coffee Market Report, April 2026 Report number: N/A (monthly market report) Date: May 2026 ICO Composite Indicator Price averages 266.24 US cents/lb; Robusta drops 6.9% (fifth consecutive monthly decline); certified stocks remain at historically low levels. LONDON, May 2026 — The International Coffee Organization

Agreement at World of Coffee San Diego focuses on data, regulation, and support for Africa’s coffee sector San Diego — Qahwa World The first day of World of Coffee San Diego saw the International Coffee Organization (ICO) and the Inter-African Coffee Organisation (IACO) formalise their cooperation through the signing of a Memorandum of Understanding (MoU).The

Dubai Qahwa World As of April 2026, the global coffee market is undergoing a pivotal shift. Data from the International Coffee Organization (ICO) and the USDA show that the 2025/26 coffee year (October 2025–September 2026) has delivered record global supply, easing the extreme price pressures seen in 2024 and early 2025. World production is forecast

By: Dr. Steffen Schwarz, Coffee Consulate The future of circular coffee will not be determined by innovation alone, but by whether standards, policies and institutions recognise what coffee is becoming before the market moves on. For many years, the coffee industry focused on taste, trade and technology, while policy was mostly background noise through customs,

Dubai – Qahwa World In its latest issue, National Geographic published a beautiful report on Europe’s best cafés, titled: “Sip your way across Europe’s best cities for coffee.” The magazine begins its report by saying: “From Turin’s distinctively named coffees to Vienna’s historic salons, Europe offers a rich experience for coffee lovers, blending long-standing traditions

Dubai – Qahwa World A report published by The Guardian highlights how Brazil’s long-overlooked robusta coffee is gaining new importance as climate change disrupts traditional coffee cultivation worldwide. In the Brazilian Amazon, the story of robusta is closely tied to the resilience of Indigenous communities. When the Paiter Suruí people regained control of their land

Dubai – Ali Alzakary The global coffee industry has spent the past few years navigating one disruption after another—from pandemic shutdowns and climate volatility in producing countries to freight crises that reshaped global shipping routes. As the global coffee market grapples with volatility—production reaching around 175 million bags in 2025 while costs continue to rise

By: Kurniawan Arif Maspul In the hush that falls just before sunset in Riyadh, Jakarta or Dubai, there is a moment of collective suspension. The air is thick with anticipation. Then the call to prayer unfurls, dates are lifted, water is sipped, and almost instinctively, coffee follows. In that simple act — the pouring of

A Full Analytical Reading of the Global Production Landscape in Early 2026 Dubai – Qahwa Word As January 2026 begins, the global coffee sector is closely monitoring the completion of data for the 2025/2026 season, amid an increasingly complex interaction between climate variability, logistical disruptions, and new environmental regulations. Estimates available at this stage suggest

Dubai – Coffee World The global coffee market closed 2025 amid sharp volatility, leaving industry stakeholders facing an uncertain outlook at the start of 2026, according to the latest report issued by the International Coffee Organization (ICO). The report highlights a dramatic shift in market dynamics during December, as prices declined significantly following changes in

Dubai – Qahwa World World of Coffee Dubai 2026 is set to feature a cutting-edge programme of lectures that bring technology, neuroscience, and coffee science to the forefront of the global coffee conversation. Hosted at the Dubai World Trade Centre, Za’abeel Hall 6, the event will gather leading experts to explore innovation, sustainability, and the

By: Maya Maceka Global coffee consumption continues to rise, with billions of cups consumed every day. In the United States alone, roughly two-thirds of adults drink coffee daily, making it one of the most popular beverages nationwide. While coffee is deeply embedded in daily life and culture, its growing demand comes with significant environmental and

Dubai – Qahwa World The United States Department of Agriculture (USDA) has released its semi-annual report, “Coffee: World Markets and Trade,” revealing a historic milestone for the industry. While global production is projected to reach an all-time high for the 2025/26 season, the market remains under significant structural pressure. A relentless growth in consumption continues

Key Highlights Record-Breaking Participation: A record 76 producers are confirmed for the 2026 edition, marking the largest origin participation in the event’s history. Most Diverse International Line-Up: Eight national pavilions will headline the most internationally diverse World of Coffee Dubai to date, including first-time participation from Kenya and Peru. Export Growth Momentum: The announcement follows

Dubai – Qahwa Worlf Cocoa futures rose sharply on Wednesday, reaching their highest levels in a month. March ICE New York cocoa (CCH26) closed up +339 points (+5.76%), while March ICE London cocoa #7 (CAH26) ended the session up +239 points (+5.62%). The rally comes as the global cocoa supply outlook tightens. On November 28,

Dubai – Qahwa World A recent global report on 2025 coffee consumption has revealed vast disparities in global caffeine habits, confirming that European nations maintain their historical dominance in per-capita intake. The analysis by Voronoi highlighted Lebanon as the leading consumer in the Arab world, while Gulf countries recorded the highest expenditure per cup. Luxembourg

Dubai – Qahwa World Qahwa World continues its “Barista Terminology” series, reaching the seventeenth episode of this educational journey dedicated to enhancing baristas’ professional and cultural knowledge. In this episode, we explore and analyze a key aspect of the barista’s role: understanding customers and guiding them toward the right coffee choice. A skilled barista does

October 2025 ICO Report Reveals Steady Prices, Regional Export Rebalancing, and Signs of Market Surplus Dubai – Qahwa World After months of price turbulence driven by weather extremes, logistics disruptions, and policy shifts, the global coffee market entered October 2025 in a rare state of equilibrium. According to the latest Coffee Market Report issued by

Brussels – Qahwa Wolrd The European Union’s latest update to its organic regulation—Regulation (EU) 2018/848, which took full effect on October 1, 2025—marks a pivotal moment for the global coffee sector. The law replaces the long-standing “equivalency” model for non-EU organic imports, introducing a unified standard that all producers must now meet to access the

Dubai – Qahwa World When we explore the diversity of flavors in coffee cups from different corners of the world, we find a hidden yet decisive factor at play: coffee varietals. These are the genetic roots that define coffee’s identity, much like grape varieties shape the character of wine. Through these variations, we experience the

DUBAI, 16 September 2025 (Qahwa -World) – Coffee is no longer just a daily beverage. It has become a cultural experience, a marker of taste, and a symbol of identity. Around the world, the specialty coffee sector is witnessing unprecedented growth, transforming the industry and reshaping global trade patterns. In its latest Future of Trade Agri

Dubai, September 6, 2025 (Qahwa World) – The International Coffee Organization’s (ICO) August 2025 report has revealed a significant decline in exports of both roasted and soluble coffee in July, underscoring new challenges facing the global coffee sector as it navigates volatile prices, shifting demand, and rising production costs. The data highlights not only pressure

Dubai, September 4, 2025 (Qahwa World) – The International Coffee Organization’s (ICO) August 2025 report has revealed a sharp decline in global coffee stocks, falling to their lowest level since April 2024. The drop in inventories comes just weeks after prices reached a historic high, highlighting a fragile market caught between soaring demand and tightening

Dubai, September 3, 2025 (Qahwa World) – The International Coffee Organization (ICO) in its August 2025 report revealed unprecedented shifts in the global coffee market, with the ICO Composite Indicator Price (I-CIP) rising by 14.6% to 297.05 US cents per pound – its highest level since 2024 and 24.3% higher year-on-year. At the same time,

Dubai – August 28, 2025 (Qahwa World) – The Specialty Coffee Association (SCA) has announced the official slate of candidates for its 2026–2028 Board of Directors election, alongside the appointment of the association’s new 2nd Vice President. The announcement was made by Yannis Apostolopoulos, CEO of the SCA, in an address to members worldwide. The

Dubai,Addis Ababa, 27 August 2025(Qahwa World) – In a groundbreaking development for the global coffee industry, Qahwa World of the Middle East and Ethiopia’s Buna Kurs Media have signed a pioneering editorial Memorandum of Understanding (MoU), creating a cross-regional alliance that bridges Yemeni coffee heritage, the broader Arab qahwa tradition, and Ethiopia’s buna legacy. These

Dubai, 23 August 2025 (Qahwa World) – In the world of coffee, the journey from a ripe cherry on a tropical tree to the steaming brew in your mug is a tale of art, science, and global tradition. The coffee processing stage—where the fruit is transformed into green beans ready for roasting—is the crucible where

Dubai, 12 August 2025, (Qahwa World) – A landmark study published in Nature Plants (DOI: 10.1038/s41477-025-02073-y) has redrawn the coffee world’s genetic map.Researchers led by A.P. Davis have confirmed—through high-resolution genomic, morphological, and ecological analyses—that what was long considered a single species, Coffea liberica, is actually three distinct species: C. liberica (Liberica) C. dewevrei (Excelsa)

By Dr. Steffen Schwarz Few challenges weigh more heavily on coffee’s future than climate change. Coffee is a climate-sensitive crop, with both Arabica and Canephora varieties thriving only within narrow temperature and rainfall ranges. Even slight shifts in these conditions can significantly affect yields and reduce suitable cultivation areas. Scientific consensus is sobering: if current

Dubai – August 2025 (Qahwa World) – The Circular Economy Working Group, part of the ITC Coffee Guide Network, held its July meeting on the 16th with over 40 participants from across the global coffee sector. The session focused on regenerative agriculture as a key circular economy practice in coffee, featuring real-world insights from Kenya

Dubia, August 6, 2025 (Qahwa World) – Global coffee prices posted a sharp decline in July 2025, with all major coffee groups experiencing double-digit contractions, according to the latest Coffee Market Report from the International Coffee Organization (ICO). The downturn, which reflects both improving supply fundamentals and mounting global economic uncertainty, comes as the market

By Dr. Steffen Schwarz (Coffee Consulate) & Qahwa World Editorial TeamPublished: August 6, 2025 In the cool pre-dawn of Ethiopia’s highlands, a smallholder farmer tends ancient arabica coffee trees – the same species first brewed by monks centuries ago. Halfway around the world in Vietnam’s Central Highlands, rows of robusta plants line the red soil,

Dubai, August 6, 2025 – (Qahwa World) – Coffee isn’t just a drink in Finland — it’s a daily rhythm, a social contract, and a quiet force that powers one of the world’s most resilient societies through dark winters and silent mornings. With a population of just 5.6 million, Finland leads the world in per-capita

Kipkelion West – August 2, 2025 (Qahwa World) – Kenyan specialty coffee exporter Sumseron Coffee has officially opened pre-orders for its upcoming 2026 harvest of traceable SL28 lots, cultivated between 1900–2000 meters above sea level across multiple high-potential origins in Kenya. The offering includes over 15 tons of fully washed, high-cupping coffee produced under regenerative

By: Lee Safar, host of The Daily Coffee Pro Podcast and founder of Map It Forward The looming 50% U.S. tariff on Brazilian coffee has traders in the U.S. racing to land shipments before the August 1 deadline. Market observers expect Brazilian beans to be redirected toward Europe, Asia, and the Middle East. Even though

Kampala, July 28, 2025 (Qahwa World) — Uganda’s coffee export revenues have more than doubled over the past 12 months, driven by soaring global prices and the long-term results of a national coffee development program. According to the country’s Ministry of Agriculture, Uganda has solidified its position as Africa’s largest coffee exporter, setting new records

Dubai, – July 26, 2025 | (Qahwa World) – The global coffee community is set to reunite in Dubai as World of Coffee Dubai makes its highly anticipated return for its fifth edition from January 18 to 20, 2026, at the Dubai World Trade Centre. Organized by the Specialty Coffee Association (SCA) in partnership with

Coffee traders are racing to ship Brazilian coffee into the United States before a new 50% tariff—announced by former President Donald Trump—takes effect on August 1. The rush comes as U.S. consumer prices continue to rise, and coffee importers scramble to avoid steep cost increases. Some companies are rerouting vessels mid-journey and canceling planned stops

Ethiopia has reported a record-breaking revenue of 2.65 billion U.S. dollars from coffee exports during the 2024/2025 fiscal year, marking the highest annual earnings in the country’s coffee trade history, according to the Ethiopian Coffee and Tea Authority (ECTA). The country exported 468,967 tonnes of coffee during the fiscal year that ended on July 7,

Have you ever sipped a coffee so distinct, so remarkable, that it stood apart from anything you’ve tasted before? It may have been a Cup of Excellence winner — the highest accolade a coffee can receive on the global stage. Despite being a cornerstone of the specialty coffee world for over two decades, many consumers

The global coffee market witnessed a notable downturn in June 2025, as the ICO Composite Indicator Price (I-CIP) dropped below the 300 US cents/lb threshold for the first time since December 2024. According to the latest Coffee Market Report by the International Coffee Organization (ICO), the average I-CIP in June fell to 295.06 US cents/lb,

This was my first time attending a coffee exhibition in Europe, and I consider myself fortunate that this year’s edition took place in the Swiss city of Geneva. I also feel privileged to have met representatives from the Center for Circular Economy in Coffee, the International Coffee Organization (ICO), and the International Trade Centre (ITC)—organizations

Ongoing military tensions in the Middle East—particularly involving Iran, Israel, and the United States—are raising new concerns across global supply chains, including the coffee industry. On 21 June, U.S. military action targeted Iran’s nuclear facilities, followed by a retaliatory missile attack by Iran on the U.S. Al Udeid Air Base in Qatar just days later.

Global coffee production is forecast to reach a record 178.7 million 60-kg bags in the 2025/26 season, driven by impressive growth in countries like Uganda, Ethiopia, and Vietnam. The USDA’s latest report highlights key regional trends, shifting trade dynamics, and the implications of rising prices and tight inventories for the global coffee economy.Explore the top