By: Kurniawan Arif Maspul In the hush that falls just before sunset in Riyadh, Jakarta or Dubai, there is a moment of collective suspension. The air is thick with anticipation. Then the call to prayer unfurls, dates are lifted, water is sipped, and almost instinctively, coffee follows. In that simple act — the pouring of
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Tradition Anchors Growth as Pods, Specialty and RTD Gain Ground DUBAI – QAHWA WORLD Italy’s coffee sector is projected to expand steadily through 2031, supported by strong domestic consumption, product innovation and premiumisation trends, even as competition from alternative beverages intensifies. According to a recent industry analysis published by Research and Markets, the Italian coffee
DUBAI – QAHWA WORLD The University of Kentucky is set to introduce its first academic certificate dedicated entirely to coffee, marking a notable step in the growing recognition of coffee as both an agricultural system and a global cultural force. The new Coffee, Science and Culture Certificate is led by David Gonthier, associate professor in
DUBAI – ALI ALZAKARY When Tobbi Vu opened Caphin in JLT, she wasn’t simply launching another café in Dubai’s crowded coffee market. She was bringing a piece of Vietnam with her — its flavors, its rhythm, its street culture, and its way of gathering. For Tobbi, Vietnamese coffee is not about beige interiors or perfectly
Artisanal quality, authentic Milanese culture, and an all-day café experience DUBAI – QAHWA WORLD Princi, the Milan-based bakery and café, has officially opened its Dubai Mall flagship in partnership with Alshaya Group. The new location offers visitors an opportunity to experience Milanese coffee and baked goods within one of the region’s premier dining destinations. Following
DUBAI – QAHWA WORLD New analysis shows the world’s top five coffee-producing nations are experiencing dozens of additional high-heat days annually — putting global supply, prices, and farmer livelihoods at risk. The global coffee industry is entering a critical phase as climate change intensifies across the tropical “coffee belt” between the Tropic of Cancer and
DUBAI – QAHWA WORLD Coffee futures fell sharply on Tuesday, pressured by improving global supply expectations and stronger production forecasts from key producing countries. March arabica coffee contracts dropped 5.15%, settling at a 7.25-month low. March robusta futures declined 4.44%, marking a six-month low. The downturn extends a three-week slide driven largely by expectations of
Abu Dhabi – Qahwa World EL&N London, one of the world’s leading luxury café brands founded in London, has announced its continued expansion in the United Arab Emirates with the opening of two new branches in the capital, Abu Dhabi. The new locations at Reem Mall and Marina Mall mark a strategic step that reinforces
Dubai – QAHWA WORLD Ramadan is a month of reflection, balance, and heightened awareness of our bodies. Daily routines, including coffee habits, naturally shift during this period. Rather than giving up coffee entirely, many people adjust how, when, and what they drink—a subtle change that can make a big difference. There is no single “right”
Tradition Anchors Growth as Pods, Specialty and RTD Gain Ground DUBAI – QAHWA WORLD Italy’s coffee sector is projected to expand steadily through 2031, supported by strong domestic consumption, product...
DUBAI – QAHWA January 2026 was not merely the start of a new calendar year for the International Coffee Organization (ICO); it served as a critical testing ground for the...
DUBAI – QAHWA WORLD The saying about fruit and doctors might need an update: your daily cup of coffee could also play a role in keeping your mind active as...
DUBAI – QAHWA WORLD For many, drinking coffee after a heavy meal is not just a social ritual, but a functional tool for the body. According to a report by...
