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Author: Qahwa World – Lima Source: USDA Foreign Agricultural Service – Report PE2026-0008 Date: May 20, 2026 Peruvian Coffee Output Stable at 4.78 Million Bags in 2026 Executive Summary Peruvian coffee production for 2026/2027 is estimated at 4.78 million 60 kg bags, broadly unchanged from the previous year. Harvested area is estimated at 340,000 hectares,

Dubai – Qahwa World Peru’s coffee industry reached an unprecedented historical milestone in 2025, with the latest official data from the Ministry of Agrarian Development and Irrigation (MIDAGRI) reporting record-breaking sales of $1.57 billion between January and November. This figure represents a staggering 54.1% year-on-year growth compared to the same period in the previous year,

As Europe advances sustainability goals, smallholder farmers in remote coffee regions like Amazonas, Peru, face new challenges that threaten their place in global trade. In a bid to combat global deforestation, the European Union has introduced the European Union Deforestation Regulation (EUDR), a landmark policy that aims to prevent the importation of commodities—such as coffee,

Coffee enthusiasts in Dubai are in for a sensory treat as the Consulate General of Peru in Dubai and the Coffee Museum announce “Peruvian Coffee Day”, an exclusive event set to take place on June 1, 2025, from 3:00 pm to 6:00 pm at the Coffee Museum, Villa 44, Al Fahidi Historical Neighborhood. Organized in

Peru’s coffee production is forecast to reach 4.2 million bags in 2025/2026, an 8% increase driven by better prices, fertilizer use, and organic market leadership. Challenges persist with pests, infrastructure, and EU regulations. Peru’s coffee industry is set for a modest rebound in the 2025/2026 marketing year, with total production forecast to reach 4.2 million

Discover how Peruvian coffee conquered the world with over 30% export growth in 2024. Learn about its quality, key export markets, organic coffee leadership, and challenges in boosting domestic consumption.

Author: Qahwa World – Climate Desk Source: NOAA, WMO, ICO, StoneX, industry sources Date: May 22, 2026 Executive Summary There is a 96% probability that El Niño will persist through the Northern Hemisphere winter of 2026‑2027. Sea surface temperatures in the Niño 3.4 region have already exceeded the +0.5°C El Niño threshold. Vietnam and Indonesia

Author: Qahwa World – Bogota Source: USDA Foreign Agricultural Service – Report CO2026-0008 Date: May 20, 2026 Colombia Coffee Output Rises 7.2% in 2026 Executive Summary Colombian coffee production for marketing year 2026/2027 is forecast to rise 7.2% to 13.4 million 60 kg bags. The increase is driven by favorable dry conditions and the transition

Dubai – Ali Azakary | Qahwa World On May 4, the European Commission published its “simplification” package for the Deforestation Regulation. Some saw it as genuine relief. Others called it cosmetic. Qahwa World continues its interview series with industry experts. After Dr. Steffen Schwarz from Germany and Kim Thompson from Dubai, our third guest is

  Qahwa World – Dubai | May 14, 2026 | 7 min read | Source: WCR Annual Report 2025 Executive Summary World Coffee Research released its 2025 annual report covering January 1 to December 31, 2025 Innova Global Coffee Breeding Network named a TIME Best Invention of 2025 Network expands to include robusta coffee with

World of Coffee Asia | BITEC Bangkok | May 7–10, 2026 BANGKOK — QAHWA WORLD The world’s most discriminating tongues are heading to Thailand. From May 7 to 9, 2026, the Bangkok International Trade & Exhibition Centre (BITEC) will host the 2026 World Cup Tasters Championship (WCTC), presented by Porland, as part of World of

ALISO VIEJO, Calif. –  Qahwa World Coffee Quality Institute (CQI) recognized their Educator of the Year at their recent thirtieth anniversary luncheon in San Diego. Javier Hoyos Garcia of Colombia has been selected as the 2026 recipient. “Educators are the unsung heroes in CQI’s work and enable our small organization to have an outsized impact,”

Dubai Qahwa World As of April 2026, the global coffee market is undergoing a pivotal shift. Data from the International Coffee Organization (ICO) and the USDA show that the 2025/26 coffee year (October 2025–September 2026) has delivered record global supply, easing the extreme price pressures seen in 2024 and early 2025. World production is forecast

Dubai – Qahwa World Kaffa Oslo has been crowned the Nordics Best Roaster 2026, securing the top position in one of the most respected roasting competitions in the Nordic coffee industry. The announcement was made during the Nordic Coffee Fest, where leading roasteries from across the region competed in a peer-assessed event focused on sourcing

Dubai – Qahwa World A comprehensive international study released in March 2026 has revealed a sharp disparity in the carbon footprint of coffee production across five major Latin American nations. This landmark report establishes the first precise scientific baseline—using primary data collected directly from farms—to address climate change challenges within the global coffee sector. The

Dubai — Qahwa World DXB Live, the organizer of World of Coffee Dubai, has announced the opening of registrations for World of Coffee Dubai 2027, following the strong results achieved by the 2026 edition. Organizers confirmed that 50% of the exhibition space has already been reserved, prompting exhibitors to secure their participation early in what

A defining moment for global specialty coffee Madrid – Qahwa World × Buna Kurs – Media Partners Madrid once again became the epicenter of global specialty coffee as CoffeeFest Madrid 2026 hosted the official presentation of The World’s 100 Best Coffee Shops. Now in its second edition, the ranking continues to position itself as the

A Full Analytical Reading of the Global Production Landscape in Early 2026 Dubai – Qahwa Word As January 2026 begins, the global coffee sector is closely monitoring the completion of data for the 2025/2026 season, amid an increasingly complex interaction between climate variability, logistical disruptions, and new environmental regulations. Estimates available at this stage suggest

Dubai – Qahwa World Understanding how coffee is processed at origin is essential for buyers, roasters, and importers. While traditional classifications—washed, natural, and honey—still dominate the conversation, the reality is far more nuanced. From mechanized harvesting in Brazil to cooperative-led processing in Peru, each producing country has developed its own post-harvest practices. This guide breaks

Dubai – Qahwa World With 2026 just a couple of days away, One Za’abeel continues to position itself as one of Dubai’s most distinctive dining destinations. The iconic development brings together a curated selection of culinary concepts that reflect global flavors, creative chefs, and contemporary dining experiences. Located mainly within Culinara, One Za’abeel’s social food

An annual update from CEO Vern Long highlights scientific progress, global partnerships, and climate resilience Dubai – Qahwa World World Coffee Research (WCR) has described 2025 as a defining year for the organization and the wider coffee industry, citing accelerated innovation, strengthened global partnerships, and tangible progress in developing climate-resilient coffee varieties. In his annual

Dubai – Qahwa World The Specialty Coffee Association (SCA) has officially opened nominations for the 2026 Sustainability Awards. Since 2004, this program has recognized outstanding work in the field of sustainability, honoring the projects, business models, and individuals dedicated to confronting the coffee industry’s greatest challenges—from climate change to gender equality. These awards reflect collaborations

Dubai – Qahwa World Surging coffee prices have not pushed consumers to abandon their daily cup. Instead, higher costs are reshaping how coffee is consumed. As global inflation weighs on household budgets, many consumers are adjusting purchasing habits rather than giving up a routine that has become embedded in everyday life. Market indicators show that

Dubai – Qahwa World The United States Department of Agriculture (USDA) has released its semi-annual report, “Coffee: World Markets and Trade,” revealing a historic milestone for the industry. While global production is projected to reach an all-time high for the 2025/26 season, the market remains under significant structural pressure. A relentless growth in consumption continues

DUBAI – Qahwa World Michael Sheridan, CEO of the Coffee Quality Institute (CQI), delivered an important message to the coffee community and CQI members, reviewing the organization’s key achievements during 2025 and outlining future plans for 2026. In his message, which coincides with the approaching year-end, Michael Sheridan highlighted a busy fourth quarter of 2025,

Key Highlights Record-Breaking Participation: A record 76 producers are confirmed for the 2026 edition, marking the largest origin participation in the event’s history. Most Diverse International Line-Up: Eight national pavilions will headline the most internationally diverse World of Coffee Dubai to date, including first-time participation from Kenya and Peru. Export Growth Momentum: The announcement follows

Dubai – Qahwa World A recent global report on 2025 coffee consumption has revealed vast disparities in global caffeine habits, confirming that European nations maintain their historical dominance in per-capita intake. The analysis by Voronoi highlighted Lebanon as the leading consumer in the Arab world, while Gulf countries recorded the highest expenditure per cup. Luxembourg

Dubai – Qahwa World The global coffee community celebrates a new milestone as The World’s 100 Best Coffee Shops unveils the official list of South America’s 100 Best Coffee Shops 2025, recognizing the continent’s finest cafés for their excellence, creativity, and cultural impact. After months of evaluation and travel across cities, mountains, and coffee regions,

Brussels – Qahwa Wolrd The European Union’s latest update to its organic regulation—Regulation (EU) 2018/848, which took full effect on October 1, 2025—marks a pivotal moment for the global coffee sector. The law replaces the long-standing “equivalency” model for non-EU organic imports, introducing a unified standard that all producers must now meet to access the

Dubai – Qahwa World On International Coffee Day 2025, the Coffee Quality Institute (CQI) announced a historic transition: the conclusion of its Quality Evaluation Program after more than two decades and the launch of a new chapter focused on advancing coffee quality and sustainability. Michael Sheridan, Chief Executive Officer of CQI, emphasized the milestone: “As we

Dubai, 20 August 2025 (Qahwa World) – American coffee buyers are pulling back from new deals with Brazil, the world’s largest coffee producer, after President Donald Trump’s 50% tariff on imports took effect earlier this month. According to brokers, roasters, and exporters contacted by Bloomberg, U.S. companies are avoiding fresh contracts and looking for ways

Dubai, 18 August 2025 (Qahwa World) – A new investigation by the US-based nonprofit Clean Label Project has revealed that caffeinated coffee is largely safe from harmful toxins and contaminants, though certain risks remain present in some products. The Clean Label Project, an independent consumer advocacy organization, specializes in testing food and beverage products for

By Dr. Steffen Schwarz  Once centered in Africa and Latin America, the global map of coffee production has dramatically evolved in recent decades. New producers have risen to prominence, shifting the balance of global supply and reshaping the coffee trade. At the forefront of this transformation is Vietnam, whose meteoric rise represents one of the

Dubai – August 2025 (Qahwa World) – The Circular Economy Working Group, part of the ITC Coffee Guide Network, held its July meeting on the 16th with over 40 participants from across the global coffee sector. The session focused on regenerative agriculture as a key circular economy practice in coffee, featuring real-world insights from Kenya

Verified data reveals Brazil’s continued dominance, while Vietnam and Colombia hold strong amid global pressures Dubai, July 2025 (Qahwa World) – Verified figures for the 2023/24 coffee year confirm that global coffee production reached approximately 11.1 million metric tons, with ten countries accounting for nearly 89 percent of total output. Brazil remains firmly in the

In an ambitious feat of scientific collaboration, World Coffee Research (WCR) and an extensive network of global partners have released the most expansive field-based evaluation of Coffea arabica varietal resistance to coffee leaf rust (CLR) in history. Published in Frontiers in Plant Science, the study represents a turning point in how the world understands the

Have you ever sipped a coffee so distinct, so remarkable, that it stood apart from anything you’ve tasted before? It may have been a Cup of Excellence winner — the highest accolade a coffee can receive on the global stage. Despite being a cornerstone of the specialty coffee world for over two decades, many consumers

This year, Lavazza marks 130 years since its founding — a journey that began in 1895 in a small grocery store in Turin, where Luigi Lavazza, driven by curiosity and care, began experimenting with coffee blends. What started as one man hand-selecting beans has evolved into a global company fueled by tradition, innovation, and a

The curtains have closed on World of Coffee Geneva 2025, which concluded over the weekend with remarkable success, attracting nearly 20,000 participants from more than 140 countries to the Palexpo convention center. With vibrant participation from Europe, the United States, Brazil, Colombia, and beyond, the event reaffirmed its position as Europe’s leading specialty coffee trade

The global coffee market continued its complex trajectory in May 2025, with slight adjustments in prices and exports reflecting the delicate balance between improving supply chains, mixed demand trends, and broader economic uncertainties. According to the latest Coffee Market Report released by the International Coffee Organization (ICO), the ICO Composite Indicator Price (I-CIP) averaged 334.41

Colombia’s coffee production is forecast to fall by 5.3% in 2025/2026 due to heavy rains and record-high prices. Exports and domestic supply face new challenges. Colombia, the third-largest coffee producer in the world, is expected to face a significant setback in the 2025/2026 marketing year as production is forecast to drop by 5.3%, reaching just

By the end of 2024, a major milestone was reached in the global coffee sector: six countries successfully installed the first field trials of the Innovea Global Arabica Breeding Network, marking a transformative step toward the future of coffee genetics. These trials bring to life the long-planned vision of accelerating genetic innovation in Arabica coffee

The global coffee community is gathering this weekend at the George R. Brown Convention Center in Houston as the 2025 Specialty Coffee Expo officially opens its doors. With the ribbon ceremoniously cut and the aroma of freshly brewed coffee filling the air, thousands of industry professionals from around the world are poised to connect, collaborate,

The World Coffee Research (WCR) 2024 Annual Report unveils an ambitious, science-driven strategy to combat climate challenges threatening coffee production. With $10 million in renewed commitments, global breeding networks expanding in 11 producing nations, and a pioneering seed system strategy addressing coffee’s “missing middle,” WCR is accelerating efforts to secure a sustainable and diverse supply

Sweeping new tariffs announced by President Donald Trump on April 2 may have a significant impact on the U.S. coffee market, according to data from the Foreign Agricultural Service (FAS) of the U.S. Department of Agriculture and the International Trade Administration (ITA). During an afternoon press conference, President Trump unveiled a universal minimum tariff of

Global coffee markets witnessed significant fluctuations in February 2025, with the International Coffee Organization’s Composite Indicator Price (I-CIP) achieving an unprecedented high of 354.32 US cents/lb, representing a 14.3% increase from January and surpassing the historical peak set in March 1977. This remarkable rise underscores the intense volatility and economic factors influencing the coffee sector.

Coffee faces an innovation crisis with only 121 registered varieties compared to 5,342 apple varieties. World Coffee Research launches a plan to double coffee varieties in 10 years, enhancing productivity, quality, and sustainability. Learn more here.

Global coffee prices hit a record 310 cents per pound in January 2025, while exports decline by 10.5%. Read the latest report from the International Coffee Organization (ICO) on market trends, supply challenges, and economic impacts.

Discover the Top 100 Coffee Shops of 2024, featuring the best cafés worldwide known for specialty coffee, sustainability, and innovation. Explore coffee excellence from Australia to Japan and beyond!

Discover the top coffee-producing countries in 2024, market trends, and price forecasts. Learn how Brazil and Vietnam dominate global coffee production.