
LONDON – Qahwa World The latest monthly report issued by the International Coffee Organization for February 2026 has revealed a dramatic shift that could redefine the global coffee market dynamics for years to come. After a prolonged period of scarcity and record-high prices that strained both suppliers and consumers, the report announced a sharp decline
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Dubai – Qahwa World Coffee markets fell on Wednesday amid favorable weather forecasts in Brazil and rising inventories monitored by the Intercontinental Exchange (ICE). May arabica futures (KCK26) were down 8.70 points (-2.94%), while May ICE robusta (RMK26) declined 137 points (-3.71%). Showers expected in key Brazilian coffee-growing regions supported the recent price drop. ICE

Dubai – Qahwa World Kaffa Oslo has been crowned the Nordics Best Roaster 2026, securing the top position in one of the most respected roasting competitions in the Nordic coffee industry. The announcement was made during the Nordic Coffee Fest, where leading roasteries from across the region competed in a peer-assessed event focused on sourcing

Dubai – Qahwa World The Food and Agriculture Organization of the United Nations has welcomed a new resolution adopted by the United Nations General Assembly proclaiming October 1 as International Coffee Day, marking a significant step toward recognizing coffee’s global economic, social, and cultural importance. The resolution, approved on 10 March 2026 in New York,

Dubai – Qahwa World The International Coffee Organization has announced what it described as “a historic moment for the global coffee community” after the United Nations General Assembly formally designated 1 October as International Coffee Day. According to the announcement, the decision recognizes coffee’s profound importance to global economies, cultures, and livelihoods, highlighting the role

Dubai – Qahwa World The United States Department of Agriculture (USDA) published a detailed report titled “Brewing Opportunity – Brazil’s Specialty Coffee Sector Shows Strong Potential,” examining the rapid development of Brazil’s specialty coffee industry and the opportunities and challenges shaping its future. Brazil remains the largest coffee producer and exporter in the world, while

Dubai – Qahwa World The Guardian published a lengthy report titled “‘Everyone feels like they are being scammed’: can Central America’s small coffee growers survive as global prices fall?”, which discussed the growing pressures facing coffee farmers in parts of Central America, particularly in El Salvador and Honduras. The report explores how climate instability, rising

Dubai – Qahwa World A comprehensive international study released in March 2026 has revealed a sharp disparity in the carbon footprint of coffee production across five major Latin American nations. This landmark report establishes the first precise scientific baseline—using primary data collected directly from farms—to address climate change challenges within the global coffee sector. The

Dubai – Qahwa World Global coffee markets moved higher last week as escalating tensions in the Middle East disrupted key shipping routes and increased freight costs, while supply developments in major producing countries also influenced market sentiment. Arabica coffee futures began the week at 279.90 US cents per pound and briefly approached the 290-cent level













LONDON – Qahwa World The latest monthly report issued by the International Coffee Organization for February 2026 has revealed a dramatic shift that could redefine the global coffee market dynamics...

Dubai – Qahwa World The United States Department of Agriculture (USDA) published a detailed report titled “Brewing Opportunity – Brazil’s Specialty Coffee Sector Shows Strong Potential,” examining the rapid development...

Dubai – Qahwa World A comprehensive international study released in March 2026 has revealed a sharp disparity in the carbon footprint of coffee production across five major Latin American nations....

Dubai – Qahwa World Japanese researchers have found that chlorogenic acid — a natural compound found in coffee — can reduce gum inflammation and decrease bacteria associated with periodontitis. The...